The following graph shows the variation in quality that the baker was receiving from each of their suppliers. The variation in flour means a variation in recipe, which in turn means more test baking, more waste and over a period of time ….a significant decrease in profits


Graph showing comparrison of flour from different suppliers

The following graph shows what happened when the millers were made to monitor their flour using a Branscan..


Consistancy of flours after using a Branscan instrument

Baker Benefits